As anyone who's crawled into bed in the wee hours after a night of fun - or two or three or oh, who's counting - can tell you, the personality of Sunday demands a meandering approach to the day. Leisure attends every activity. Hence the appeal of brunch and On Tap's third annual Brunch Guide. While not meant to be the definitive list, here are some fun places to sample...Bon Appetit!

Georgia Brown's - Sundays 10:30 a.m. - 2:00 p.m.

As a Southerner from Tennessee, I can say that if the Southern food I experienced at home had been like that at Georgia Brown's, I would never have left. Mom never made Blackened Tomato Coulis! Grandma never whipped up a batch of Frogmore Stew! And even though DC claims to be a Southern city, it certainly doesn't offer true Southern cuisine on every corner. Well, it's Georgia Brown's to the rescue.

For brunch, there is probably not a better deal in town than Georgia Brown's. For $23.95, you can help yourself to a three-part buffet and enjoy a live jazz band. With most of their entrees typically priced above $21, this is an excellent way to enjoy their fine food at a discount.

As for the decor, it is impressive, featuring lots of fresh flowers, blonde wood, and bronzed scrolling on the ceiling that creeps along like a Charleston Crepe Myrtle. The service stays true to the name, with a very accommodating staff that can gracefully handle any request. I have never had a bad experience with service here, even when someone in my party becomes high-maintenance. But don't think you can waltz right in: Sunday reservations should be made at least 3-4 days in advance, and a walk-in group or even couple can expect to cool their heels in the bar/lounge for a lengthy wait.

Even if you aren't an iced tea fan, you have to try their peach iced tea. I also suggest you don't eat for a couple of days (maybe stop when you make your reservation?) before treating yourself to brunch here, but you'll be glad of your hearty appetite. The first part of the buffet features Georgia Brown's versions of Southern breakfast staples: creamy grits, French toast with pecan syrup, country ham and a choose-your-own-omlet bar. Visit as many times as you'd like, and if you're still hungry, move over to the next section and try out one of the entrees from their everyday menu that will be featured there. From Southern Fried CHicken to the famous Charleston Perlau, you never know what will await you.

Last and certainly not least, don't forget to leave room for the dessert section. Sweet Potato Cheesecake, along with pies, peach cobbler and ice cream, are worth the extra notch in your already straining belt. If you're looking for a way to impress relatives, wow visitors, or just relax with someone special, Georgia Brown's will answer your call with aplomb, and if you're lucky, maybe even a "Ya'll"!